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J. R. Pegg

Washington, D.C.
J.R. Pegg joined Agrow as US correspondent in 2013, having written for Informa’s Pesticide and Chemical Policy for seven years prior to that.

He specializes in US policy, legislation and litigation related to pesticides and GM crops.

J.R. has been a journalist for 20 years, having previously covered environmental issues, chemical policy, and the television industry.
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Latest From J. R. Pegg

Bayer takes aim at $78.5 million glyphosate verdict

Bayer is appealing a California court verdict ordering the company to pay $78.5 million to a cancer victim who alleges exposure to Monsanto's glyphosate-based herbicides caused his terminal illness, arguing the decision and award "cannot be reconciled with either the law or sound science." 

US Agricultural Policy US Food Policy

Bayer takes aim at $78 million glyphosate verdict

Bayer is appealing a California court verdict ordering the company to pay $78.5 million to a cancer victim who alleged that exposure to legacy company Monsanto's glyphosate-based herbicides caused his terminal illness.

Bayer Crop Science Monsanto

Sanderson Farms revives bid to dismiss '100% Natural' lawsuit

Poultry giant Sanderson Farms is again trying to convince a federal judge to toss out litigation challenging its “100% natural” claims, arguing the environmentalists who filed the complaint lack standing.

US Food Policy Advertising

More than 83 tons of ground beef recalled for E. coli

More than 83 tons of raw ground beef have been recalled this week by producers in Georgia and Illinois because of possible contamination with an E. coli strain that has sickened more than 150 people in 10 states. 

US Agricultural Policy US Food Policy

Controversy grows around proposed use of dicamba on corn

Environmentalists and food safety groups are urging EPA to deny a bid by Bayer-owned Monsanto to allow use of dicamba on corn that has been genetically engineered to resist the controversial weed killer.
US Agricultural Policy US Food Policy

USDA highlights data gaps on cell-based meat

USDA's top food safety official says the department has much to learn about cell-based meat before it can begin to craft labeling requirements and is waiting for data from companies keen to bring cell-based food products to market.

United States Cattle & Beef
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