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Joan Murphy

Washington, D.C.

Joan Murphy is the senior editor in charge of IEG Policy’s US Food Policy channel, where she provides comprehensive reporting on US food regulatory issues.

For more than two decades, she has written for Food Chemical News, covering legislation on Capitol Hill that impacts the food industry and food safety and labeling regulations as they develop in government agencies.

Before joining Informa, she served as a reporter for a public health association newspaper where she wrote on a wide variety of health issues. Before that, she reported on environmental policy issues for Washington, D.C.-based newsletters.

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Latest From Joan Murphy

Agribusiness COVID-19 Podcast: March 27

Stay abreast of the latest developments in the global agriculture and food markets influenced by Covid-19 by listening to our daily IHS Markit Agribusiness podcast.

European Agricultural Policy European Food Law

FDA should allow flexibility in labeling foodservice products diverted to retail

As foodservice items as diverted to retail during the COVID-19 crisis, food and beverage companies are asking FDA for flexibility in enforcing food labeling rules, and to allow more time to comply with the revamped Nutrition Facts labels for packaged foods.

US Food Policy Allergens

Agribusiness COVID-19 Podcast: March 25

Stay abreast of the latest developments in the global agriculture and food markets influenced by Covid-19 by listening to our daily IHS Markit Agribusiness podcast.

US Food Policy US Agricultural Policy

Supply chain pressures, food inspector changes come in response to coronavirus

From requests for bailouts for certain segments of the food chain to confronting new challenges for inspectors, the coronavirus is causing federal regulators and industry to move quickly to keep the food supply open for business.

US Food Policy US Agricultural Policy

Agribusiness COVID-19 Podcast: March 24

Stay abreast of the latest developments in the global agriculture and food markets influenced by COVID-19 by listening to our daily IHS Markit Agribusiness podcast.

European Agricultural Policy European Food Law

United Fresh estimates $5 billion loss for fresh produce from COVID-19

Crushed by the impact of COVID-19, the fresh produce industry is asking for at least $2 billion and a series of changes in Washington to alleviate some of the pain from the shuttered market.

US Food Policy US Agricultural Policy
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