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Peter Rixon

London

Peter Rixon heads up the European Food Law channel on IEG Policy.

As well as covering issues such as changes to the labelling of food, legal debates on food technology, rulings on advertising and developments in nutrition strategy, Peter also focuses on broader questions such as how stakeholders are tackling the obesity epidemic, habitat destruction, socio-ethical sourcing, food-related illness and demands for more localized production.

Peter also hosts webinars and meetings on food-related issues.

Before joining Informa in 2000, Peter worked on UK newspapers covering environmental, health, crime and political issues. Since then he has covered pharmaceuticals, medical technology, clinical trials, political lobbying, animal pharmaceuticals, and GM food in Europe. He was appointed Editor-in-Chief of the EU Food Law publication in 2010.

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Latest From Peter Rixon

MEPs call for quicker action to prevent lost harvest in Europe

The European Commission’s guidelines on allowing EU labourers to reach their workplace should be implemented immediately to ensure harvests are not wasted, MEPs said today.

European Agricultural Policy European Food Law

Food & Ag Policy Briefing: Retail sales slowdown in Italy, US ag pleas to keep food moving, EU dairy industry objects to unilateral measures by France

Italy saw signs that supermarket sales were slowing down last week compared with the start of the lockdown in that country.

European Agricultural Policy European Food Law

UK millers “working round the clock” to meet flour demand

UK mills have been operating 24 hours a day to meet the increased demand for its’ produce in a country which has, until now, been self-sufficient in flour, the association representing British and Irish millers reports.

United Kingdom Wheat Flour

UK millers “working round the clock” to meet flour demand

UK mills have been operating 24 hours a day to meet the increased demand for its’ produce in a country which has, until now, been self-sufficient in flour, the association representing British and Irish millers reports.

European Agricultural Policy European Food Law

Europe focuses on aid for cattle producers, as lawmakers urge more action in US

The European Commission has proposed a €100 billion ($108 billion) loan package to keep people employed and businesses running during the COVID-19 crisis.

Europe United States

Suppliers of fruit, veg and milk to EU schools to get Covid-19 reimbursement

Companies providing fruit, vegetables and milk under the 2019/2020 EU scheme that caters for 20 million school children can be reimbursed for losses incurred during the COVID-19 outbreak.

EU Coronavirus
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