Policy and Regulation
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The USDA would face challenges in fully implementing its planned response to an outbreak of foot-and-mouth disease (FMD) and limiting the impact on the livestock industry, according to the Government Accountability Office (GAO).
US consumers could soon be eating salmon that is genetically modified to grow twice as fast as conventional salmon.
Northern Irish company Norbrook Laboratories has recalled several lots of its injectable products in the US as a precautionary measure.
The USDA and FDA have reached a formal agreement to jointly oversee foods made from cell-cultured meat.
Enhanced measures aimed at preventing the arrival of African swine fever (ASF) in the US have been revealed by the USDA, building on efforts rolled out last fall when the disease first reached China.
US federal and state agricultural officials are stepping up efforts to prepare for a possible outbreak of African swine fever (ASF), amid growing worries the disease is spreading in hog populations in China and Vietnam.
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